Settle down, this post is a long-un.
Our first, and only, full day in Seville and boy, did we pack it in!
We got up early and strolled down from
our apartment into through the town to the Alcázar, a royal palace
that was originally a Moorish fort. It's the oldest Palace still in
use in Europe – so that's petty cool.
But that's not the only thing, the
grandeur scale and beauty of the building is what impressed me most.
Well, that and the tiles..I loved the tiles and made it my mission to
take a picture of each different design I discovered.
Which is your favourite?
Walking through the palace, seeing the
intricate carvings whilst wondering in and out of the beautiful
courtyards was, sort of magical and it was definitely one my
favourite places that we visited on the trip.
We then headed out to the gardens,
beautifully sculptured collection of spaces with different themes and
flowers and, of course, the occasional Peacock couple.
Lastly we visited the underground water
chamber, an unexpectedly chilly area with beautiful arches reflected
into the water in the dim light.
After warming ourselves in the
sunshine, we realised it was lunchtime and headed of in search of
some food. We went to a small 'Pesacdería' where you can choose from
an array of fried fish, chip shop style, then they weigh it and wrap
it a paper cone ready to take outside to enjoy in the sunshine with a
caña or two. We also got the tomato salad that I saw some other
people enjoying which was delicious. A simple salad of tomatoes
marinated in just salt, olive and herbs that paired perfectly with
the crunchy fish.
To walk of lunch with strolled through
the park down to Plaza de España.
A pretty beautiful building for the
town hall – eh? You don't see much like this in England, that's for
sure. Running around the semi-circle is a collection of alcoves, one
for each province of Spain.
Of course I had to grab a photo of my
adopted Province – Cáceres. We continued walking through the park
down the river and then walked back up to the apartment before
changing and heading out to dinner.
We headed to a fusion Tapas place
nearby; Al Ajibe. We had some seared tuna skewers with wasabi
mayonnaise.
Salmon sashimi with rocket.
And scrambled eggs with chorizo, potato
and mushrooms.
Lastly we had a delicious chocolate
fondant with vanilla ice cream.
Not satisfied with just one pudding we
headed to the highly recommend ice cream place – Freskura, where I
went for dark chocolate and mint. I had no problems understanding why
it was so highly recommended the ice cream was amazing, as soon as
i'd finished I was trying to think of a time when I could go back
before we left the next morning. Ice cream for breakfast anyone?
Well and truly full up we headed home
ready for an early start the following day.
No comments:
Post a Comment